Davis Herron

VP, Chief Operating Officer

Since joining LP Hospitality Group in 2010, Davis has been instrumental in implementing the programs that enable our operations to simultaneously function as a specialty food market, quick service food concept, and full-service restaurant. Davis’ command of everything from facility design and construction to human resources and information technology has made him critical to both strategy development and execution. Davis received a BA from the University of Pennsylvania and holds a Level III Certification from the Wine & Spirit Education Trust. He worked for BearingPoint Management Consultants before joining the LPHG team.